🌿100% Pesticide-Free
tea@japan
Green Teabags (Teapot Size) -30bags
Green Teabags (Teapot Size) -30bags
Pure Japanese green tea, ideal for daily brewing. Smooth, fresh, and easy to enjoy.
All import duties and customs fees are covered by us (DDP)
Find your calm in every cup
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Description
Description
Pesticide-free Green tea for one-pot. Contains 0.1oz per bag.
Morning Breeze – Pure Japanese Green Tea
Fresh from the misty hills of Inuyama, this hand-picked green tea is a gentle, grounding experience in every sip.
Bright, grassy, and full of umami.
Grown with no pesticides.
Freshly packed in small batches.
Tasting Notes:
Fresh grassy, and a soft sweetness that lingers on the palate.
Perfect for:
Morning calm, quiet afternoons, or pairing with sushi, rice crackers, or light desserts.
Why it’s special:
・Single-origin, family-farmed
・100% Pesticide-Free | Sustainably Grown in Japan
・No additives or artificial flavoring
・Grown in harmony with the surrounding nature of historic Inuyama
Brewing Guide
Hot & Comforting:
Place 1 tea bag in 14 oz (400 ml) of hot water
(just below boiling — around 175°F / 80°C).
Steep for 1–2 minutes.
Enjoy a gentle, calming cup with delicate flavor.
Cold & Mellow (Slow Brew):
Place 1 tea bag in 14 oz (400 ml) of cold water.
Let it chill in the fridge for 2–3 hours or overnight.
Smooth, refreshing, and made for warm days.
Quick & Refreshing (Iced Brew):
Brew a strong cup with 2 tea bags and hot water.
Pour it over a glass filled with ice.
Instantly cool, crisp, and energizing.
Ships fresh from Japan in eco-friendly packaging.
Limited harvest — available only while supplies last.
Brew the Perfect Cup of Green Tea
Green tea is delicate — just like the experience of sipping it.
Follow these simple steps to bring out its natural umami and sweetness:
Step 1. Heat fresh water until it reaches just below boiling — around 80°C / 175°F is perfect.
Step 2. Steep your green tea for 1–2 minutes, letting its gentle aroma and flavor blossom.
Step 3. Pour into your favorite cup, take a moment, and enjoy the serene, grassy umami with a hint of elegant bitterness.
Tip: Using water that’s too hot can make the tea taste bitter. Treat it gently!
How to Make Iced Green Tea the Right Way
Cool, crisp, and deeply refreshing — iced green tea is the perfect companion for warm days or a gentle midday reset.
Step 1. Heat fresh, cold water just below boiling (around 80°C / 175°F).
Step 2. Place 2 teabags in your teapot and steep for 1–2 minutes. This keeps the taste light and clean.
Step 3. Pour the tea over a glass full of ice and enjoy a moment of calm, one sip at a time.
Tip: Iced green tea pairs beautifully with light meals or fresh fruit.
Cold Brew, the Japanese Way
Step 1. Place one teabag in a bottle with 14 oz (400 ml) of cold water.
Step 2. Refrigerate for 2-3 hours or overnight.
Step 3. Pour in to a glass with some ice.
Start Your Day with Fresh Green Tea 🌱
There’s something special about beginning the day with a pure, aromatic glass of fresh green tea. Light and refreshing, it gently wakes you up without the jitters of coffee. Packed with antioxidants and L-theanine, green tea helps boost focus and calm your mind — the perfect balance for a peaceful yet energized morning.
