100% Pesticide-Free
Roasted Teabags
(Teapot Size)
-30 Bags
Roasted Teabags
(Teapot Size)
-30 Bags
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Pesticide-free Hojicha for one-pot.
Contains 0.14oz per bag.
Easy to enjoy in a pot for daily use. 1 teabag in 17 oz (500 ml) of boiled water.
You can leave it in a bottle of cold water for 2-3 hours or overnight to enjoy the cold one as well.
Inuyama Hojicha – Roasted Comfort, Straight from Japan
Slow-roasted to perfection, our Inuyama Hojicha is the tea equivalent of a warm blanket on a crisp day.
Made from green tea leaves grown in the mountain valleys of Inuyama, this roasted tea is deeply soothing, low in caffeine, and full of toasty, nutty charm.
The gentle roasting process transforms the leaves into a reddish-brown brew with zero bitterness and a soft, smoky aroma.
🍂Tasting Notes:
Toasted hazelnut, warm cedar, a hint of caramel — smooth and naturally sweet.
Perfect for:
Evening sipping, after meals, or cozying up with a book.
Why it’s special:
・Grown by a small-scale family farm in Aichi
・Roasted in small batches for peak flavor
・Naturally low in caffeine — enjoy it any time
・No additives, no bitterness, just pure tea
Ships from Japan in eco-friendly packaging.
Limited harvest — available only while supplies last..
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Brewing Guide - Hot Hojicha
Step 1. Gently bring fresh water to a rolling boil.
Step 2. Steep your Hojicha tea bag in the hot water for 1–2 minutes, allowing the rich aroma to unfold.
Step 3. Pour into your favorite cup, sip slowly, and savor the comforting, roasted flavor.

Enjoy With...
✨ Pairing Tip:
Hojicha’s warm, toasty notes pair wonderfully with bold flavors like:
- Chocolate chip cookies 🍪
- Peanut butter toast 🥜
- Savory burgers 🍔
Its deep, nutty character complements rich and hearty bites — perfect for cozy moments or indulgent treats.